The Bristol Cook Book
A one-of-a-kind cook book filled with stunning photos, beautiful recipes and anecdotes from Bristol’s finest independent restaurants, cafes, delicatessens, pubs, farm shops and producers. Here you will also find the recipe for our popular Gluten free Orange and earl grey cake.
All orders for the coming week must be placed by 9am Tuesday.
All of our cakes are made in an environment where NUTS, PEANUTS, EGGS, MILK, SOYA, SESAME, GLUTEN, and ALCOHOL are handled. Although we are extremely vigilant and adhere and work to the highest of health and hygiene standards, we cannot guarantee they are free from traces of these allergens.
Our cakes are best eaten on the day of purchase and at room temperature. After cut, our cakes will last well for up to 3 days if wrapped and kept refrigerated.
*Unfortunately due to our style we do NOT write on cakes, we can supply a personalised note on a postcard please add to cart*
subject to stock and availability*
Unfortunately due to our style we do NOT write on cakes. However we can supply a personalised note on a postcard.